Five diet recipes are good for myopia

Five diet recipes are good for myopia

Chinese traditional medicine is vast and profound, with deep research on various diseases, and the use of unique Chinese medicine theories and methods can cure many diseases that cannot be cured by western medicine.

Today I recommend five small recipes for myopia, so that patients can easily solve the myopia troubles!

  1.

Eye-catching soup Indications: myopia.

Recipe: 10 grams of wolfberry, 3 grams of peel, 10 longan meat, 1 spoon of honey.

  Usage: Put the wolfberry and Chenpi in gauze, tie it together with longan meat, add water to the pot, and boil for half an hour, take the longan meat and soup, and add honey for snacks.

  2.

Sheep liver porridge Indications: Myopia and dizziness caused by insufficient liver blood.

Recipe: One sheep liver, 30 grams of shallots, 30 grams of rice.

  Usage: Cut the sheep liver into thin pieces and wash the rice.

First fry the shallots and juice, add lamb liver, and cook the rice into gruel.

When cooked, add salt to take.

  3.

Indications of pig liver: blood does not support the liver, hyperopia and weakness.

Recipe: 125 grams of pork liver, 15 grams of light onion, 1 egg, moderate amount of tartar sauce.

  Usage: Cut the pork liver into thin slices, lightly remove the fibrous roots, cut into short knots, stir in the simmered juice, and then break the eggs, mix the egg yolks into the soup, and then simmer into the soup.

  4.

Gui Qishan Squint Indications: Myopia.

Formula: 15 grams of longan meat, 15 grams of Chinese wolfberry, 15 grams of mangosteen meat, 1 pair of pig (cow, sheep) eyes.

  Usage: Wash the pig’s eyes and add stew with longan meat, wolfberry, and mangosteen.

  5,

Spinach Pork Liver Decoction Indication: Blood deficiency and vision loss.

Recipe: 125 grams of spinach, 125 grams of pork liver, cooked lard, ginger, spring onion, clear soup, salt, water bean powder, MSG.

  Usage: Wash the spinach, blanch in boiling water for a while, remove the astringency, cut into sections, slice the pork liver into thin slices, mix well with salt, monosodium glutamate, and water bean powder, boil the clear soup, and add the washed ginger., Cut into short sections of light white, cooked lard and so on.

After cooking for a few minutes, add the mixed pork liver slices and spinach to the liver slices. Cook the spinach and serve with the meal.